Production Method:
A double-distilled spirit made from grape pomace (skins). The careful selection of grape varieties, the art of distillation, and the addition of aromatic herbs and fruits during the second distillation result in a high-quality, premium spirit.
Characteristics:
Produced exclusively from grapes grown in Greece. The inclusion of wild herbs during the second distillation adds a unique aromatic richness.
Serving Suggestions:
Enjoy neat or over ice. Pairs perfectly with earthy meze and traditional Greek dishes.
